This salad is more commonly referred to as tomato, mozzarella and basil salad. Large, juicy and flavoursome tomatoes ripened on the vine as ideal for this recipe, as is fresh M...
Coleslaw is typically a mixture of shredded cabbage and carrots dressed with mayonnaise. It is often served as a side salad to barbequed meat or as a topping for jacket potatoe...
This recipe was originally created in 1952 specifically to be served at Queen Elizabeth II's coronation party and banquet. It is not a salad in the traditional sense of the wor...
This typical Greek salad is usually an accompaniment to each meal. It generally consists of tomatoes, cucumber, olives and onion and is dressed in olive oil and herbs...
As with many classic recipes, there are always disagreements as to what the correct ingredients actually are. The following recipe is an example of one of the variations of thi...
This version of the traditional Russian salad is very popular all over Spain and is often served as a tapas or appetizer with fresh crusty bread...
This is a very simple and refreshing salad, dating back to 1893 and consisting of only apples, celery, walnuts and mayonnaise. Raisins are optional...